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Description
Junmai ginjo da Nakatani Brewing em Yamato-Koriyama, Nara, cidade historicamente ligada às origens da produção de sake japonês. A cervejaria, fundada em 1853, utiliza Yamada Nishiki cultivado localmente e fermentação em baixa temperatura para desenvolver o umami do arroz e um caráter composto e compatível com a comida.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Nakatani Brewing Co., Ltd
Nara
Com foco nas exportacoes, a cervejaria opera uma empresa afiliada na China, a Tianjin Nakatani Sake Brewery, onde sake e produzido e comercializado.
Est.1853
BrandAsaka
Address561 Banjo Yamatokoriyama Nara
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