Description
O arroz Omachi polido a 65% é utilizado neste yamahai junmai da Amabuki Shuzo em Saga. O método yamahai, que se baseia em bactérias lácticas selvagens, intensifica a riqueza natural do Omachi, produzindo um sake robusto e com umami pronunciado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Amabuki Shuzo Co.
Saga
A produção de sake com fermento de flores vem gerando licores únicos, combinando a herança dos esforços dos predecessores com a sensibilidade criativa dos mestres cervejeiros contemporâneos.
Est.1688
BrandAmabuki
Address2894 Higashio Miyaki Sanyo Saga
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