O arroz Yume Shizuku polido a 40% compõe este daiginjo da Amabuki Shuzo, lançado sob o rótulo Shigeyasuko. A levedura de flor, marca registrada da kura, confere o distinto perfil aromático floral.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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