Description
Yoshikawatoji Okarakuchi (very dry) is brewed from Gohyakumangoku and Koshi Ibuki at 60% polishing, combining the crisp dryness of Gohyakumangoku with the rounded umami of the food rice variety. It won a gold award at the 2020 Zenkoku Kanzake Contest in the value ใฌใ็ (luke-warm sake) category.
Specifications
Flavor Profile
Sweet
Dry
Values published by the brewery or retailer.
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Yoshikawa Toji no Sato Co.,Ltd
Nigata
"Umami -like sake" is brewed from "5 million stone", a rice suitable for sake brewing from Yoshikawa and "Yamada Nishiki" by contract cultivation.
Est.1999
BrandTenkeiraku
AddressMori no Sato Yoshikawa -ku Joetsu Niigata
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Pairings
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Clean and crisp profile enhances delicate seafood flavors
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Crab (Boiled/Grilled)
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Clean and crisp profile enhances delicate seafood flavors
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Blue Fish Sashimi
Seafood
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