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Yamaotokoyama Junmai Ginjo

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Description

Junmai ginjo using Yamada Nishiki polished to 55%, brewed at the Yamagata City brewery with hard subterranean water from the Zao mountain system alluvial fan. No product-specific tasting notes beyond rice and polish were found.

Specifications
CategoryJunmai Ginjo
RegionYamagata
RiceYamada Nishiki
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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