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Description
Yamakagetogo Junmai Daiginjo Genshu Fukurotori is pressed using the fukurozuri (hanging bag) method, allowing gravity alone to draw pure, pressure-free juice from the mash. Fukura Shuzo in Yurihama, Tottori, applies this meticulous technique to produce a genshu of exceptional delicacy and clarity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Fukura Shuzo Co.,Ltd
Tottori
Fukura Sake Brewery decided to work on self -(employee) sake manufacturing since the 2007 sake brewing year.
The manufacturing manager belongs to the Izumo Toru Association, and will work on sake manufacturing while inheriting the flow of Izumo Mori.
Est.1889
BrandSanintougou
Address451 Matsuzaki Yurihama Tohaku Tottori
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine