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Yamahaijunmai Otokomizu Nintai

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Description

Miyama Nishiki and other Nagano rice polished to 65% undergoes yamahai fermentation in this Nagano junmai from Higashiiida Shuzoten under the Otokomizu Nintai label. The yamahai method brings natural complexity and firm structure.

Specifications
CategoryJunmai
RegionNagano
RiceMiyama Nishiki, Others
ABV16%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Higashiiida Shuzoten Co.,Ltd

Nagano
Local sake made in old sake brewing built in Meiji 6. The "Matsu no Matsu", which is prepared in the harsh Shinshu nature, is popular with many people with its plump aroma and mellow taste.
Est.1865
BrandMotooinomatsu
Address1724 Shinonoi Komatsubara Nagano Nagano
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Japanese
Yakitori (Tare)
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Simmered Fish
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Oden
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Nikujaga
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Grilled Eel
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Saikyo-zuke Fish
Japanese