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Description
Tokubetsu honjozo named Raijin, brewed with 100% Yamagata-grown Dewa Sansan polished to 60% and produced as a muroka (unfiltered) nakazumi bottling. Mellow and soft with a faint ginjo character and a clean, dry finish, it carries an acidity of 3.0 that gives firm structure.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
1
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￥1,430
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