Usuzakura Ginjonamachozo

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Description

This ginjo namachodzo from the Usuzakura label is brewed at Masumoto Tobei Shuzo in Shiga and fresh-stored without pasteurization until bottling, preserving a lively, youthful aromatics. The Higashi-Omi water source lends a soft mineral character, supporting a floral, gently sweet ginjo profile with a crisp finish.

Specifications

CategoryGinjo

RegionShiga

BreweryMasumoto Shuzojo

BrandUsusakura

RiceYamada Nishiki

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Masumoto Shuzojo

Shiga

Founded in the early Meiji era. The origin of the brand is 24 people who wish to have a beautiful liquor like a pale cherry blossom. They are working on sake brewing only with high -quality rice harvested in Shiga Prefecture.

BrandUsusakura

Address1019 Kamigo Higashiomi Shiga

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Usuzakura Ginjonamachozo

Masumoto Shuzojo

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