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Description

Koshihikari, a table rice variety rather than a brewing-specific variety, is used here at 70% polish by Okamura Honke in Shiga. This junmai reflects the brewery's experimental approach to polishing ratio across different rice types, offering a distinctive, full-grain sweetness not found in standard sake rice expressions.

Specifications
CategoryJunmai
ABV17%
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Okamura Honke Co.,Ltd

Okamura Honke Co.,Ltd

Shiga
In the first year of the founding of Ansei, I have been brewing old -fashioned since I was ordered to make sake brewing by the Hikone clan. Kiname is received from Kim Kame Castle at Hikone Castle.
Est.1854
BrandKinkame
Address100 Yoshida Toyosato Inu Shiga
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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