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Description
Ononosho Komachi Kuro is a junmai made from Nippon Bare rice polished to 70% at Okamura Honke in Toyosato, Shiga. Like all Kinkame-brand sake, it is pressed using traditional wooden-tank bag-pressing for a soft, refined texture free of harsh off-flavors.
Specifications
CategoryJunmai
RegionShiga · Shiga Junmai →
BreweryOkamura Honke Co.,Ltd
RiceNipponbare
ABV15%
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Okamura Honke Co.,Ltd
Shiga
In the first year of the founding of Ansei, I have been brewing old -fashioned since I was ordered to make sake brewing by the Hikone clan. Kiname is received from Kim Kame Castle at Hikone Castle.
Est.1854
BrandKinkame
Address100 Yoshida Toyosato Inu Shiga
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Yakitori (Tare)
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Simmered Fish
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Oden
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Dashimaki Tamago
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