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Tokubetsujunmai - Tokubetsu Junmai sake from Asahigiku Shuzo Co.,Ltd, Fukuoka
Description

Yume Ikkon rice polished to 60% is used in this tokubetsu junmai from Asahigiku Shuzo, fermented with No. 7 yeast for a bright, refreshing aroma and a deep rice flavor that becomes lighter and cleaner when warmed. Brewed at the brewery's kura in Kurume, Fukuoka, where Chikugo River basin groundwater shapes the soft, clean house style.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Asahigiku Shuzo Co.,Ltd

Asahigiku Shuzo Co.,Ltd

Fukuoka
Sake that brings out the original flavor of rice and does not get tired of drinking I am continuing to make.
Est.1900
BrandAsahikiku
Address403 Ichimachihara Sancho Kurume -shi Fukuoka
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese