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Tokubetsuhonjozo Kazenobon

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Description

Tokubetsu Honjozo Kazenobon blends Yamada Nishiki and Ten Takaku rice in a food-friendly tokubetsu honjozo from Fukutsuru Shuzo in Yatsuo. Founded in 1848, the brewery's mastery of the Toyama brewing tradition transforms these two rice varieties into a clean, versatile sake with a light, slightly dry finish.

Specifications
RiceYamada Nishiki, Tentakaku
ABV15%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

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Fukutsuru Shuzo Co.,Ltd

Fukutsuru Shuzo Co.,Ltd

Toyama
The motto is to make a soft liquor around the mouth that values ​​the smooth taste of smooth taste as a whole, and because of the effects of soft water preparation, it is a liquor that does not get tired of drinking pure rice even in pure rice sake. It is finished.
Est.1847
BrandFukutsuru
Address2352 Nishimachi Yao Toyama Toyama
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese