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Description
A tokubetsu honjozo from Koyama Shuzoten produced under the Echigojiman label, reflecting Niigata's brewing heritage. Tokubetsu honjozo requires either a higher rice polishing ratio or a special production method beyond standard honjozo, indicating a step up in refinement. Niigata's light, dry house style shapes this sake into a crisp, food-complementing expression.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
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Koyama Shuzoten & Co.
Nigata
It is a handmade sake brewed by a small brewery with a heart, and it is a sake that does not get tired of drinking it with a gentle taste of sweet and spicy medium. We are grateful for the blessings of nature, and we are committed to old -fashioned handmade methods and are carefully brewing one by one.
BrandEchigojiman
Address3627 Ogata -ku Joetsu Niigata
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Pairings
Food type guide
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