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Description
A junmai ginjo from Koyama Shuzoten bearing the name Shofusuigetsu, meaning 'breeze, rain, water, and moon,' evoking natural elegance. Brewed in Niigata's tanrei style with ginjo-grade rice polishing, it achieves a refined aromatic quality alongside the region's characteristic clean, dry finish. The pure-rice composition adds depth and a lingering, contemplative aftertaste.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean โ the perfect entry point into premium sake.
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Koyama Shuzoten & Co.
Nigata
It is a handmade sake brewed by a small brewery with a heart, and it is a sake that does not get tired of drinking it with a gentle taste of sweet and spicy medium. We are grateful for the blessings of nature, and we are committed to old -fashioned handmade methods and are carefully brewing one by one.
BrandEchigojiman
Address3627 Ogata -ku Joetsu Niigata
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