Echigojiman

Koyama Shuzoten is a sake brewery in Niigata Prefecture with roots tracing to the Edo period, producing the Echigojiman brand as a regional expression of the area's sake culture. The lineup includes a rich, sweet-style nigorizake made seasonally and a junmai sake that highlights the character of Etsu-tanrei, a sake rice variety developed for Niigata's distinctive light and clean brewing style.