Named after Mount Eboshiyama and its legendary thousand cherry trees, this Tokubetsu Honjozo uses Dewa Sansan, the signature sake rice bred specifically for Yamagata prefecture. Brewed at Azumanofumoto with the clean water of the region, it delivers mild, refined flavor reflecting the gentle mountain landscape of its origin.
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
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