🍶
Description
Tenjomugen Junmai Daiginjo from Nakayu Sake Brewery in Miyagi uses Yamada Nishiki at 40% polish — smooth mouthfeel, rice-rich umami, and an elegant, gently sweet finish.
Specifications
CategoryJunmai Daiginjo
RegionMiyagi
BreweryNakayu Sake Brewery
BrandTenjomugen
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Nakayu Sake Brewery
Miyagi
A cold -brewed Ginjozo with only 500 stones brewed with a traditional Japanese kiln and Koshiki
Est.1906
BrandTenjoumugen
Address166 Minamicho Kami Kami Miyagi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine