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Tenbi Junmai Daiginjo Hiire

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Description

Tenbi Junmai Daiginjo Hiire is the pasteurized release of Choshu Shuzo's flagship brand from Shimonoseki, Yamaguchi, using rice polished to 40%. Founded in 1871, the brewery crafts Tenbi with a clean, white grape aromatic profile and a savory umami finish that has earned this Yamaguchi brand a devoted following across Japan.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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¥5,500
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choshu shuzo Kabushikigaisha

choshu shuzo Kabushikigaisha

Yamaguchi
Choshu Sake Brewery inherited the business of Kodama Sake Brewery, a long -established sake brewery founded in Kikugawa -cho, Shimonoseki City, and started a new sake brewing in two years. Along with the local brand of Kodama Sake Brewery, Nagato Kikukawa, the name of the liquor that Choshu Sake Brewery is newly created is called Tenbi. In connection with the sun that nurtures the rice, I came from one letter from "Biroku", which means Amaterasu, an ancient Japanese god, "Amaterasu". I think that sake brewing is "a great difference between small differences." We will carefully accumulate each small process, and, not only those who like sake, but also those who have never drunk sake, we will deliver the "full of excitement" that Tori Fujioka once tasted and convey the charm of sake. I want to increase the number of people who drink. Whether it's fun or sad, I would like to make a liquor that heals my heart that always snuggles up.
Est.1871
BrandTenbi
AddressYamaguchi YAMAGUCHI
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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