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Description
Yamada Nishiki polished to 40% defines this Ishikawa daiginjo from Kanaya Syuzoten under the Takasago Taiga (great river) label, named for the Tedori River that feeds the brewery. Mellow and refined with the full ginjo character of Hakusan-region mountain water.
Specifications
CategoryDaiginjo
RegionIshikawa · Ishikawa Daiginjo →
BreweryKanaya Syuzoten Corporation
BrandTakasago
RiceYamada Nishiki
ABV16%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Kanaya Syuzoten Corporation
Ishikawa
In Hakusan City, which is located in the center of the Kaga Plain, the rice in Ishikawa and the Kaga Plain, we have been making sake brewing since 1907.
Although it is a small sake brewery, we opened a traditional sake brewing, a renovated storehouse, "Takasago -Sa -Dormitory," while continuing to challenge our philosophy, saying "contribute to sake culture", and collaborated with sake and dishes. We are proposing.
Est.1869
BrandTakasago
Address3-2 Yasuda Hakusan -shi Ishikawa
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