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Syuuhouarupusumasamune Junmai Ginjo Akirei

by Kametaya syuzoten Co.,Ltd ย ยทย  Nagano
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Description

Akire (็ง‹้บ—) is a Nagano-developed sake yeast strain known for producing clean, elegant aromas, and it lends its name to this autumn junmai ginjo from Kametaya Shuzoten in Matsumoto. Brewed with Nagano-grown sake rice and soft Alpine groundwater, it reflects the brewery's focus on refined, region-driven sake.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean โ€” the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Kametaya syuzoten Co.,Ltd

Nagano
I would like to deliver sake that is pleased to as many people as possible. It is brewed in the underground water of the Alps Mountains with the passion of the brewer. You can visit the history of sake brewing culture.
Est.1869
BrandAlps Masamune
Address2748 Island Matsumoto Nagano
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese