
Description
Yamagata's clean mountain water and cold fermentation climate underpin this junmai from Suzuki Shuzo. Pure rice brewing without distilled alcohol additions emphasizes grain texture and a gentle rice-derived sweetness that the prefecture's sake tradition prizes.
Specifications
CategoryDaiginjo
RegionEhime
BrewerySuto Shuzo Co.,Ltd
BrandSukigokoro
RiceYamada Nishiki
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
Suto Shuzo Co.,Ltd
Ehime
Shindo Sake Brewery, which has a warehouse at the foot of Mt.
In addition, we carefully prepare with families (three brothers) without hiring a bouquet, do not use large machines, reduce the size of each preparation, so that everyone's eyes are more visible.
We believe in polite and honest sake brewing, and do not allow any compromise in a friendly atmosphere.
Est.1901
BrandSukigokoro
Address312-2 Oguto Komatsu Saijo -shi Ehime
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Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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5
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6
Soy Milk Hot Pot
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7
Green Curry
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★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
