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Description
Suisen Sembonsakura is a sake from Yamamura Sake Brewery in Kumamoto, brewed since 1762 using water sourced from the Aso outer caldera's subterranean flows. The brewery's enduring philosophy centers on a clean, crisp finish over aromatic intensity, producing sake that can be enjoyed over long meals without palate fatigue. No product-specific rice variety or flavor notes were confirmed in search results.
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Yamamurashuzou & Co.
Kumamoto
It is important to be a creator and a drinker. "Aso no Sake Reisan", which is repeatedly inherited and challenged, is the literal "Aso no Sake" that has been brought up and nurtured by the rice of Aso, the water of Aso, and the people of Aso.
Est.1762
BrandReizan
Address1645 Takamori Takamori Aso Kumamoto
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Pairings
Food type guide
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