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Description
A namazume (once-pasteurized at bottling) chozoshu (maturation sake) under the Shojo label from Kitamura Shuzo in Nara, aged to develop depth while retaining freshness. Pasteurized only once at bottling after storage, this style bridges the vibrancy of nama sake with the rounded complexity that comes from careful cold maturation.
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Kitamurashuzo Co.,Ltd
Nara
The sake brewery is at the foot of the cherry blossoms and the history of Yoshinozan, which is trendy and the times.
I want to keep making delicious sake. Drink without exhausting
The motto is the same.
Est.1788
BrandShoujou
Address172-1 Kami-shi Yoshino Yoshino Nara
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