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Description
The flagship Junmai Ginjoshu under the Shojo label from Kitamura Shuzo in Nara, representing the brewery's core expression of ginjo craftsmanship without added alcohol. Brewed in Japan's oldest sake-producing region, it balances the fruity elegance of ginjo fermentation with the umami depth and structural complexity of a pure-rice sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Reviews
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Kitamurashuzo Co.,Ltd
Nara
The sake brewery is at the foot of the cherry blossoms and the history of Yoshinozan, which is trendy and the times.
I want to keep making delicious sake. Drink without exhausting
The motto is the same.
Est.1788
BrandShoujou
Address172-1 Kami-shi Yoshino Yoshino Nara
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Food type guide
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