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Description
A genshu (undiluted sake) under the Shojo label from Kitamura Shuzo in Nara, bottled at natural fermentation strength without water addition. The undiluted format amplifies the concentration and complexity of the sake, reflecting Nara's tradition of bold, structured brewing in an uncompromised full-strength expression.
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Kitamurashuzo Co.,Ltd
Nara
The sake brewery is at the foot of the cherry blossoms and the history of Yoshinozan, which is trendy and the times.
I want to keep making delicious sake. Drink without exhausting
The motto is the same.
Est.1788
BrandShoujou
Address172-1 Kami-shi Yoshino Yoshino Nara
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Simmered Fish
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Oden
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Shabu-shabu
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