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Sho Chiku Bai Sho Junmai Organic

by Takara Sake USA  ·  California
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Sho Chiku Bai Sho Junmai Organic - Tokubetsu Junmai sake from Takara Sake USA, California
Description

The savory and delicate salty flavors of this sake will match perfectly with lightly seared, Japanese steak, roasted mushrooms, white miso soup, mushroom chawanmushi, Spanish cod fritters or truffled mac and cheese.

Specifications
BreweryTakara Sake USA
RiceCalrose
ABV14%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese