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Description
A liquor that carefully chopped the carefully selected sake -friendly rice "Miyama Nishiki", and brewed it with the brewers. Daiginjo is a good ginjo scent and a deep flavor that spreads the warmth of Miyama Nishiki.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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EH SHUZO ,INC.
Nagano
At the foot of the Northern Alps, in the blessed climate of Shinshu Azumino, we are making brewing with our traditional techniques and carefully and carefully growing koji and yeast.
Est.1961
BrandSuien
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