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Description
Tobin-tori (drip-drawn into individual bottles) junmai daiginjo genshu from Shizuoka, awarded the Chairman's Prize at the Shizuoka Seishu Kanshinkai and bottled in only 120 units per release. Soft acidity from Shizuoka yeast combines with a gentle, rice-derived sweetness and a clean, lingering finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Shidaizumi Brewery Company
Shizuoka
Sake made in the Southern Alps -based soft water Setogawa underwater water. Sake brewing carefully by applying the ginjo brewing method to all sake.
Est.1882
BrandShidaizumi
Address423-22-1 Miyahara Fujieda Shizuoka 426-0133
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