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Description
Freshly pressed and undiluted, this Mie genshu uses Gohyakumangoku rice at 70% polish, delivering bold, concentrated rice flavors and a robust, warming finish for hearty cuisine.
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Asahi Syuzou Co.,Ltd
Mie
Founded Meiji 8 years. We protect the history and tradition of over a hundred years, and work hard to make sake that is said to be good.
Est.1875
BrandIseasahi
Address1767 Oyoyama Akiwa Taki Mie
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