A daiginjo under the Sesshu label from a Niigata brewery founded in 1866, brewed as a single-tank premium offering. The style delivers fruity aroma, broad sweetness, a full-bodied richness, and a lingering sweet-sour finish. Natural underground water filtered through coastal sand dunes in Joetsu forms the foundation.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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