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Description
A junmai from a Niigata brewery founded in 1866, noted for a rich, full-bodied umami and refreshing acidity uncommon in the typically dry regional style. The brewing water is naturally filtered underground water from coastal sand dunes in Joetsu. The sake shows a heavy mouthfeel and invigorating acidity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Takeda Shuzoten & Co.
Nigata
A sake brewery with plump and sake brewing that can taste the flavor of rice.
Est.1866
BrandKatafune
Address171 Kojinzuhama Ogata -ku Joetsu Niigata
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