Hatsushibori from Nishiida Shuzoten is a new-season unfiltered junmai, pressed fresh and bottled without heat treatment to preserve the lively character of the brewing year. Sunflower and apple blossom flower yeast contribute a honeydew-like aroma and a finish with a hint of apple-like sweetness.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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