Satono Homare Kimoto Junmai Daiginjoshu

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Description

Kimoto-fermented Koshihikari at 40% defines Sudohonke's Kimoto Junmai Daiginjo, combining lactic complexity with silky softness, layered umami, and a polished enduring finish.

Specifications

CategoryJunmai Daiginjo

RegionIbaraki

BrewerySsdohonke Co.,Ltd

BrandSatono Homare

RiceKoshihikari

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Ssdohonke Co.,Ltd

Ibaraki

Sake, rice, earth, water, rice daiken, the natural circulating cycle is brewed in Junmai Ginjo Sake and Junmai Daiginjo Sake. IWC Award -winning. Highly evaluated from domestic and overseas sommeliers.

Est.1141

BrandSatonohomare

Address2125 Ohara Kasama Ibaraki

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Satono Homare Kimoto Junmai Daiginjoshu

Ssdohonke Co.,Ltd

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