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Description
Named Yusura, this Junmai Daiginjo from Sudohonke uses Koshihikari at 40%, expressing graceful sweetness, a silken mouthfeel, and a delicate finish evoking plum blossom elegance.
Specifications
CategoryJunmai Daiginjo
RegionIbaraki · Ibaraki Junmai Daiginjo →
BrewerySudo Honke Co.,Ltd
RiceKoshihikari
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Sudo Honke Co.,Ltd
Ibaraki
Sake, rice, earth, water, rice daiken, the natural circulating cycle is brewed in Junmai Ginjo Sake and Junmai Daiginjo Sake. IWC Award -winning. Highly evaluated from domestic and overseas sommeliers.
Est.1141
BrandSatonohomare
Address2125 Ohara Kasama Ibaraki
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese