Gohyakumangoku milled to 55%, representing the 2nd release year of this vintage-dated junmai from Gunma. Bottled in Burgundy-style cork-sealed bottles from a single year's harvest, it shows grape-like fruity aromas fresh and develops pronounced rice umami with rich mouthfeel and a mild finish through aging.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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