🍶
Description
Gohyakumangoku from Niigata milled to 50% and bottled as a vintage junmai ginjo in Burgundy-style wine bottles with cork. Brewed at Shimizuya Shuzo in Gunma through long-term, low-temperature small-batch fermentation, this 9th vintage presents vivid fruit aromas developing toward pear and a bright, structured acidity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Shimizuyashuzo
Gunma
Founded in 1873, it was once brized, but in 2010, it resumed in the quarterly century.
Est.1873
BrandSakaemasu
Address3-10 Taejuku Tatebayashi -shi Gunma
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
