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Description
This genshu (undiluted) premium onikoroshi carries a fuller body and richer umami than the standard dry version, bottled straight from the tank without water adjustment. The deep underground spring water and the brewery's Saitama production base underpin the concentrated rice flavor.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Koyamahonke Shuzo Co.,Ltd
Saitama
The brewery of the No. 1 shipping amount of East Japan. We replace traditional technologies with computer control and make sake in the optimal environment.
Est.1808
BrandKinmonsekaitaka
Address1798 Nishi -ku Saitama Saitama
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Food type guide
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