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Ooga Junmai Daiginjo50

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Description

Yamada Nishiki polished to 50% gives this Fukuoka junmai daiginjo a gentle aroma and a clean, lightly sweet umami. It is brewed using spring water from the Homan aquifer with low-temperature slow fermentation, applying hand-ladled koji and small-tank methods at a brewery founded in 1673.

Specifications
RegionFukuoka
BrandOoga
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Ooga Shuzo Co.,Ltd

Fukuoka
The oldest sake brewery in Fukuoka Prefecture in Fukuoka Prefecture. We are working on sake brewing that is handmade and handicraft with the sake "Tamade Izumi" and "Oga".
Est.1673
BrandTamadeizumi
Address4-9-1 Chuo Futsukaichi Chikushino Fukuoka
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine