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Nobushi Tarumaezake Junmai Ginjo Namagenshu

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Nobushi Tarumaezake Junmai Ginjo Namagenshu - Junmai Ginjo sake from Co.,Ltd Masakimasamitsu Shuzojo, Ehime
Description

Nobushi Tarumaezake Junmai Ginjo from Ehime, raw and undiluted from cask. Fresh, vibrant character with clean acidity and lively finish from Masaki Masamitsu Brewery.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Co.,Ltd Masakimasamitsu Shuzojo

Ehime
The founder, Masaki Masaki, thought, "For good sake brewing, it is important to have spring water that matches sake." This water, which continues to springs, is nurturing a mellow mouthfeel. From 2001, he turned into sake brewing by family, mainly the current president. Under the motto "quality is the life", it is mainly used with the water from the headwaters of the Shimanto River and the rice produced in Ehime prefecture, and the sake brewing with dust is inherited to this day. Sake "Nodo" was named from the name of a bullfight held by the current president's grandfather. Despite the lightweight, this Nodo has been popular with Yokozuna and gained popularity.
Est.1905
BrandNobushi
Address178 Matsumaru Matsuno Matsuno Kita -Uwa Ehime
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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