It is a plum wine made using Fuji's raw sake and a pesticide -free Ome from Fujinomiya, Shizuoka Prefecture. The taste of plums melts in the mouth in the softness of sake. It is finished in a mellow, rich, refreshing acidity plum wine. Straight and lock are recommended methods. We also recommend how to divide by sake.
Price information is only available in Japan.
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