This is the appearance of winter limited sake, which has been bottled, fired, or watered, as it is bottled, fired, and water. Unfiltrated is to ship freshly squeezed fresh sake without filtration. You can feel the flavored lees that are peculiar to non -filtration. Since it is bottled without watering, you can enjoy a gut and dry taste suitable for the name of "dry genkotsu".
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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