Description
A popular mainstream dry sake throughout the year. Easy -to -drink and refreshing Nagara River classic sake. A refreshing and comfortable liquor with a cool sourness and astringency that draws out the flavor. It is popular as a versatile player who snuggles up to cooking throughout the year, despite being known as "summer life".
Specifications
CategoryHonjozo
RegionGifu · Gifu Honjozo →
BreweryKomachi Shuzo Co.,Ltd
BrandNagaragawa
RiceRice from Gifu
ABV14%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Komachi Shuzo Co.,Ltd
Gifu
Founded Meiji 27 ------------------
More than a hundred years in the land of each Kaibara.
Currently, a local sake brewery where the brewery, the fifth generation head, is a brewery.
Focusing on the complete fermentation of traditional techniques, the sake with a "relieved taste" that maximizes the flavor of rice is made in a sake brewery that resonates with "natural music" ...
"Natural music" that resonates in the warehouse is indispensable for brewing in Komachi Sake Brewery, as if it were one of the raw materials.
Est.1894
BrandNagaragawa
Address2-15 Souhara Ibuki Gifu Gifu Gifu
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese