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Description
An unfiltered junmai daiginjo genshu brewed with Yuki Megami at 39% polishing, a Yamagata-original rice bred for daiginjo brewing with low crude protein and a large heart that resists cracking at extreme milling levels. Elegant aroma, concentrated umami with transparent clarity, and a refreshing finish mark this bottle.
Specifications
CategoryJunmai Daiginjo
RegionYamagata
BreweryTakenotsuyu Co.
BrandHakurosuishu
RiceYuki Megami
ABV17.5%
Polish Ratio39%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Takenotsuyu Co.
Yamagata
National New Sake Appraisal Local US Division Continuous Gold Trade Record record in Japan. Sake from 100 % of the rice water god. Completely fermented in the natural environment of Dewa Sanzan. FIRST OF JIZAKE, which is in harmony with the dishes that have the flavor of the ingredients, have been well received in 15 countries around the world.
Est.1858
BrandTakenotsuyu
Address133 Inamata Nittaya -mae Haguro Tsuruoka -shi Yamagata
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