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Description
Nishida Shuzo in Nara traces its lineage to the Morohaku brewing tradition of the ancient capital, where temple brewers at Shoryakuji developed the foundational techniques of Japanese sake production. This ginjo is produced within that historical context, carrying the regional identity of Nara sake forward.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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BrandMorohaku
Address188 Miyako Tomoda Nara Nara
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Food type guide
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