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Description
Momonoshizuku Shiboritate Tokubetsu Junmaishu is a freshly pressed seasonal release from Matsumoto Sake Brewery (Fushimi, Kyoto), bottled immediately after pressing to capture the sake's liveliest, most immediate character. Shiboritate releases are typically lightly effervescent with bright acidity and a youthful, unrefined sweetness that settles as the season progresses.
Specifications
CategoryTokubetsu Junmai
RegionKyoto · Kyoto Tokubetsu Junmai →
BrandMomonoshizuku
RiceYamada Nishiki
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Matsumoto Sake Brewing Co., Ltd.
Kyoto
Matsumoto, which grows Yamada Nishiki in the Tojo area in Hyogo Prefecture, and makes sake in Kyoto.
Est.1791
BrandSawayamatsumoto
AddressYokodaji Misu Daikoku Fushimi -ku Kyoto -shi Kyoto
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