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Description
Miyoshikiku's Tokubetsu Junmai Ginjo is a flagship expression of the Tokushima brewery's fruit-forward, modern style. Brewed with carefully selected local rice and the pure soft water of Shikoku, it offers elegant floral and fruity aromatics with a crisp, refreshing finish suited to both sake newcomers and aficionados.
Specifications
CategoryJunmai Ginjo
RegionTokushima · Tokushima Junmai Ginjo →
BreweryMiyoshikikushuzou Co.,Ltd
BrandMiyoshikiku
RiceYamada Nishiki
ABV15.7%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Miyoshikikushuzou Co.,Ltd
Tokushima
We aim to create new liquor with new yeast and structure. Brews sake in harmony between alcohol and water. With a unique label and naming, it is also released, which is easy to pick up by those who cannot drink. Therefore, there are many female fans.
Est.1889
BrandMiyoshikiku
Address1661 Ikeda salad Miyoshi Tokushima
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