Pull to refresh
OneSip
Junmai Daiginjo

Michisakari Junmaidorai

by Michisakari Co.,Ltd  ·  Gifu
Michisakari Junmaidorai - Junmai Daiginjo sake from Michisakari Co.,Ltd, Gifu
Description

A transparent pear -like aroma drifts, the aftertaste is clean, and there is a strong sharpness, and it is a very highly liquor that refreshes the taste as a food sake. It goes well with various dishes, from delicate flavors to rich dishes.

Specifications
CategoryJunmai Daiginjo
RegionGifu
BreweryMichisakari Co.,Ltd
BrandMichisakari
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Michisakari Co.,Ltd

Gifu
Michizakura is located in Nakatsugawa City, Gifu Prefecture. In this area, in Meiji 10, Shoya's fourth -generation Sennisuke Yamada started the sake brewing industry. The brand name "Sanzo Sakura" is derived from the name of this Sannosuke. The watering water uses Shimizu that springs out of its own mountains. In order to protect the water, we do not cut trees, do not plant forests, and maintain a mountain of water source as a total natural forest. I'm thinking of doing what I can for my convincing sake brewing.
Est.1992
BrandMichisakari
Address2919 Kasahara Tajimi Gifu
WebFacebook

More from this Brewery

Michisakari Yuujo
Michisakari Yuujo
Junmai Daiginjo
Michisakari Umakanginjo
Michisakari Umakanginjo
Daiginjo
Michisakari Tokujo
Michisakari Tokujo
Honjozo
Michisakari Shoushikomijunmai
Michisakari Shoushikomijunmai
Junmai Daiginjo
Michisakari Reijou Dry
Michisakari Reijou Dry
Junmai Daiginjo
Michisakari Reihou
Michisakari Reihou
Junmai Daiginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine