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Michisakari Shoushikomijunmai

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Michisakari Shoushikomijunmai - Junmai Daiginjo sake from Michisakari Co.,Ltd, Gifu
Description

Elegant ginjo scent. A treasure trove of flavor. The finest aftertaste and sharpness. It is outstanding not only for Japanese food but also for hors d'oeuvres and Western food.

Specifications
RegionGifu
RiceYamada Nishiki, Miyama Nishiki
ABV18%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Michisakari Co.,Ltd

Gifu
Michizakura is located in Nakatsugawa City, Gifu Prefecture. In this area, in Meiji 10, Shoya's fourth -generation Sennisuke Yamada started the sake brewing industry. The brand name "Sanzo Sakura" is derived from the name of this Sannosuke. The watering water uses Shimizu that springs out of its own mountains. In order to protect the water, we do not cut trees, do not plant forests, and maintain a mountain of water source as a total natural forest. I'm thinking of doing what I can for my convincing sake brewing.
Est.1992
BrandMichisakari
Address2919 Kasahara Tajimi Gifu
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Dashimaki Tamago
Japanese
Nikujaga
Japanese
Yakitori (Salt)
Japanese
Oden
Japanese
Grilled Eel
Japanese
Nabeyaki Udon
Japanese