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Description
Reihou rice polished to 70% is brewed as a honjozo with the exceptional soft water of Arita's Izumi-yama spring, historically prized as Kyushu's finest. Matsuraichi Sake Brewery, founded in 1716 in Saga's Imari region, emphasizes handcrafted production in a house style defined by clean softness and a gentle, grain-forward character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Matsuuraichi Shuzo Co.,Ltd
Saga
"For good sake brewing, good raw materials.
We are particular about raw materials, aiming to make sake brewing that is handmade and does not produce mass production. "
Est.1716
BrandMatsuuraichi
Address312 Kusunoku Yamashiro Imari -shi Saga
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